Development of the microbial balance in the intestinal tract to explain gut health
Ellen van Eerden, Researcher in Poultry nutrition specialized in intestinal health, Schothorst

Innovative tools for an optimal start of day-old-chicks
Dr. David Hermans, Product Developer Poultry, Nuscience

How product formulation contributes to consistency of results of a probiotic solution?
Miguel Colilla, Regional Business Manager Alterion, Adisseo

Gut integrity and performance, the key message from Phytogenics use
Francisco E. Dias DVM, Customer Technical Service Manager Poultry, Delacon

Insects: step-changing the poultry industry
Tarique Arsiwalla, Founder and Chief Commercial Officer Protix

Strategies to support the gut health and early development of broiler chickens
Dr. Hagen Schulze, Head of Innovation, Agilia

Marine algae extracts promote gut health and immunity
María García Suárez, DVM, For Feed Product Specialist Olmix Group

Promoting gut health under every situation: Underlying mechanisms require a global approach
Pierre Moquet, PhD, Poultry nutritionist MiXscience